Carne Con Chili Colorado!

Advertisement

Advertisement

Ingredients: 

2 lbs pork shoulder 

4 cups water 

1 bay leaf 

3 tbs California Chili powder 

2 tbs New Mexico chili powder 

1 tsp cumin 

1/2 cup flour or less 

3 sleaves crushed fresh garlic 

2 tbs salt or more to your flavor 

TURN TO THE NEXT PAGE TO SEE DIRECTIONS

Advertisement
Advertisement

Leave a Comment